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Friday 19 April 2013

Rendezvous With A Delicious Secret Of Salt Spring



Salt Spring Island has a delicious secret tucked in a little cluster of shops off Upper Ganges Rd, just across from Harbour House Hotel.  And who doesn't love a secret, especially when it involves something delicious and authentic with a little old world charm?  When you step inside The Rendezvous French Patisserie, you will most likely feel like you have been teleported off to a small town in France.  The pastry cases are filled with delicious morsels like tart au citron and macaroons. Flaky croissants, canelle and lovely pastries with goat cheese and raisins are artfully displayed atop the counter. There is no shortage of goodies to tempt you.


You will be greeted by the friendly owners, Brigitte and Bruno who came from Bordeaux, France nine years ago. Brigitte began by selling her canelle and macarons at the Saturday market.  Now they are a mainstay of the food aisle at the Saturday market with burgeoning table goodies that are sought after by locals and visitors too. Five years ago they opened their little patisserie to make their baking available year round to an adoring audience.

And what do you need to go with these delicious treats?  Why coffee of course. Brigitte and Bruno offer Ometepe Coffee  by the cup in the Patisserie or for take out.  Beans are also available by the pound and half pound to take home.  There is a secret Rendezvous blend that you must try.  They have created it in response to their customers comments.


There are several lovely little tables where you can sit down and enjoy your morning coffee and croissant or your afternoon canelle and coffee. Rumour has it that Bruno and Aki (of Roly Poly Rice ball fame) sometimes play guitar on Wednesday morning from 10-12.

At any rate you must pop by #4 -126 Upper Ganges Rd between 9:00 - 4:30 Monday - Friday, to try one of Salt Spring's special treasures. It's a great place to take friends visiting the island. They will be surprised to discover a French patisserie of such amazing standards of excellence tucked away on this little island.
Feuillete with goat cheese and raisins


In case Brigitte is not busy enough whipping up all these incredible goodies she also runs the "I Love Salt Spring Island" facebook site to promote local culture and businesses.  You can also keep up with Rendezvous news on their own facebook site.

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